Golden Krust. Family Owned. Community Driven

There's Caribbean , and then there's the Golden Krust you find here - the one built by Shawn and Marcia.

Behind every location in our family of stores is a simple belief: that a patty should be made right, every single time, and that the person handing it to you should make you feel like you're walking into somewhere you belong. That's not a slogan. It's how Shawn and Marcia have run things from day one.

Under their leadership, our locations have earned a reputation that goes beyond the menu - for consistency, for care, and for a level of hospitality that keeps people coming back. Every location we operate reflects that same standard, because for Shawn and Marcia, this has never been just about running stores. It's about building a name their community can trust.

Real Ingredients, Real Technique, No Shortcuts

Our jerk seasoning isn't a shortcut spice blend — it's a signature recipe seasoned in-house and cooked low and slow. Ackee and saltfish, callaloo, curry goat: each dish follows the traditional method, not a fast-casual shortcut.

Eight Neighborhoods, One Family Table

You'll find Golden Krust across the Bronx — Allerton, Williamsbridge, Wakefield, and Mott Haven — plus Springfield Gardens in Queens, Teaneck in Bergen County, New Jersey, and Tamarac in Broward County, Florida. Wherever you find us, expect the same recipe, the same care, and a seat at the table.

You Know Us Now — Let's Get You Fed

You've read the story, you know the recipe runs deep — now taste it for yourself. Order online for delivery or pickup, or download the Golden Krust app to skip the wait entirely. Your oxtail's waiting.

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